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April 2025
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Time
18:00 18:30 19:00 19:30
20:00 20:30 21:00 21:30
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A modern take on culinary tradition

Led by Berlin chef The Duc Ngo, The Golden Phoenix serves unique French-Asian dishes in a stunning space with Asian-inspired design and a golden lounge. Enjoy bold dim sum, creative cocktails, and late-night bites in style.

Menu  Wine

Please check our daily menu and specials. All dishes also to take away.

  • Golden Phoenix Restaurant: dark walls, low lights and candles for a cozy atmosphere
  • Provocateur Berlin outdoor seating area
  • Golden Phoenix Restaurant: spacious room for fifty people

The flavors are all about balance—salty, sweet, bitter, and sour—refined through the elegance of Chinese cuisine and elevated with French finesse. Expect deep, rich notes from star anise, cinnamon, and dried mushrooms, layered with the bold tang of black and fermented vinegars, and the savory depth of soy sauce. It’s all finished with the smooth, buttery touches and precision of French technique.

Our restaurant was awarded as one of the best restaurants by OpenTable guests.

Contact us

T +49 151 64625945
hello@goldenphoenix.berlin

book a table

Provocateur Hotel Berlin

Opening Times

Tuesday – Saturday 6 PM – 11 PM
Seatings: 6 PM/6.15 PM or 8.30 PM/8.45 PM

Looong Mornings

Had a late night and prefer to sleep in? Take your time, breakfast will be waiting.

Breakfast Times

Monday – Friday 7 AM – 11.30 AM
Saturday – Sunday 8 AM – 1 PM

Provocateur guests or Berlin locals can order their breakfast at Golden Phoenix á la carte.

BREAKFAST MENU

You like it Private?

At Golden Phoenix or at La Cave – probably one of the most exclusive locations in Berlin on our lower floor.
The rough charm of the room makes your event a memorable evening.
Enjoy a dinner or a flying menu from our restaurant Golden Phoenix in an intimate atmosphere.

T +49 160 4742988
event@provocateur-hotel.com

Who is The Duc Ngo?

Provocateur Hotel Berlin Duc Ngo

“A lot of Schweinerei.” was The Duc Ngo’s answer to what kind of dishes are being served at Golden Phoenix.
Discover the full interview with the culinary chef.

INTERVIEW